Festive Christmas Cranberry Roll Ups
Highlighted under: Seasonal & Festive
Delight your guests with these festive Christmas Cranberry Roll Ups, a perfect combination of creamy cranberry goodness and flaky pastry. These easy-to-make treats are not only visually stunning but also bursting with seasonal flavors, making them an ideal appetizer or dessert for holiday gatherings. Enjoy the delightful contrast of soft cream cheese and zesty cranberries, all wrapped up in a beautiful presentation that will impress everyone around your holiday table.
These festive Christmas Cranberry Roll Ups are sure to bring joy to your holiday celebrations and satisfy your sweet cravings.
The Perfect Holiday Treat
When it comes to holiday gatherings, finding a treat that is both delicious and visually appealing can be a challenge. These Festive Christmas Cranberry Roll Ups stand out as the perfect solution. With the vibrant color of cranberries and the flaky texture of puff pastry, they are sure to catch the eye of your guests. Not only do they look beautiful on the table, but they also offer a refreshing taste that contrasts perfectly with heavier holiday dishes.
The balance of sweet and tart flavors in the cranberry filling complements the creamy richness of the cream cheese, creating a delightful harmony that is bound to please a crowd. Each bite reveals a burst of flavor, making them an ideal appetizer to stimulate the palate before the main course. Plus, they are easy to prepare, so you won't be overwhelmed in the kitchen during your festive preparations.
Versatile Appetizer or Dessert
One of the best aspects of these roll ups is their versatility. They can easily transition from a savory appetizer to a sweet dessert, depending on how you serve them. For a sophisticated appetizer, accompany the roll ups with a sprinkle of fresh herbs or a drizzle of balsamic glaze. Alternatively, for a sweet treat, a light dusting of powdered sugar sets the stage for a delightful dessert, especially when paired with a cup of hot cocoa or holiday spiced cider.
These roll ups also make a great addition to charcuterie boards, offering a mix of flavors and textures that guests will love. Their unique shape and festive presentation will elevate any spread, making them a must-have for holiday entertaining.
Make Ahead and Storage Tips
If you're looking to save time on the day of your gathering, these Festive Christmas Cranberry Roll Ups can be prepared in advance. Simply assemble the roll ups the day before, cover them tightly, and refrigerate until you’re ready to bake. This way, you can enjoy more time with your guests without spending hours in the kitchen. If you prefer, you can also freeze the unbaked roll ups for up to three months. Just ensure they are well-wrapped to prevent freezer burn.
When it comes to storing leftovers, keep any uneaten roll ups in an airtight container in the fridge for up to two days. Reheat them in the oven for a few minutes to regain their flakiness before serving. They can also be enjoyed cold, making them a perfect snack option any time after the event.
Ingredients
For the Cranberry Filling
- 1 cup fresh cranberries
- 1/2 cup sugar
- 1/4 cup water
- 1 teaspoon orange zest
For the Pastry
- 1 package (8 oz) cream cheese, softened
- 1 package (1 lb) puff pastry sheets, thawed
- 1 egg, beaten
- Powdered sugar for dusting
Mix these ingredients together for a delicious filling and pastry.
Instructions
Prepare the Cranberry Filling
In a saucepan, combine cranberries, sugar, and water. Cook over medium heat until the cranberries burst and the mixture thickens. Stir in orange zest and let cool.
Prepare the Pastry
Roll out the puff pastry sheets and cut them into squares. Preheat your oven to 400°F (200°C).
Assemble the Roll Ups
Spread a layer of cream cheese on each pastry square, add a spoonful of the cranberry filling, and roll up tightly. Brush the tops with beaten egg.
Bake
Place on a baking sheet and bake for 20-25 minutes or until golden brown. Remove and dust with powdered sugar before serving.
Serve warm and enjoy the compliments!
Ingredient Spotlight: Cranberries
Cranberries are not just a holiday staple; they are also packed with health benefits. Rich in antioxidants, these tart little berries can help boost your immune system during the colder months. They are known for their anti-inflammatory properties and can contribute to better heart health. Using fresh cranberries in the filling of your roll ups ensures vibrant flavor while maximizing nutrition.
Incorporating cranberries into your holiday dishes adds a festive touch. Their bright color and unique taste make them perfect for savory and sweet recipes alike. Whether in sauces, salads, or baked goods, these berries embody the spirit of the season.
Tips for Puff Pastry Success
Puff pastry can be a bit daunting if you're not familiar with it, but with a few tips, you'll achieve flakiness every time. First, ensure your pastry is well-thawed before rolling it out; this makes it easier to handle. Keep your work surface lightly floured to prevent sticking, and don't overwork the dough. The goal is to keep the layers intact for that perfect rise in the oven.
Always preheat your oven to the right temperature, as this is crucial for achieving a golden brown finish. Use a beaten egg wash on top of your roll ups; it helps to give them that beautiful, glossy appearance. And remember, every oven is different, so keep an eye on your pastries as they bake to prevent overcooking.
Questions About Recipes
→ Can I make these in advance?
Yes, you can prepare them a day before and bake just before serving.
→ What can I use instead of cranberries?
You can substitute with raspberries or blueberries for a different flavor.
Festive Christmas Cranberry Roll Ups
Delight your guests with these festive Christmas Cranberry Roll Ups, a perfect combination of creamy cranberry goodness and flaky pastry. These easy-to-make treats are not only visually stunning but also bursting with seasonal flavors, making them an ideal appetizer or dessert for holiday gatherings. Enjoy the delightful contrast of soft cream cheese and zesty cranberries, all wrapped up in a beautiful presentation that will impress everyone around your holiday table.
Created by: Nora Ellis
Recipe Type: Seasonal & Festive
Skill Level: Easy
Final Quantity: 12 rolls
What You'll Need
For the Cranberry Filling
- 1 cup fresh cranberries
- 1/2 cup sugar
- 1/4 cup water
- 1 teaspoon orange zest
For the Pastry
- 1 package (8 oz) cream cheese, softened
- 1 package (1 lb) puff pastry sheets, thawed
- 1 egg, beaten
- Powdered sugar for dusting
How-To Steps
In a saucepan, combine cranberries, sugar, and water. Cook over medium heat until the cranberries burst and the mixture thickens. Stir in orange zest and let cool.
Roll out the puff pastry sheets and cut them into squares. Preheat your oven to 400°F (200°C).
Spread a layer of cream cheese on each pastry square, add a spoonful of the cranberry filling, and roll up tightly. Brush the tops with beaten egg.
Place on a baking sheet and bake for 20-25 minutes or until golden brown. Remove and dust with powdered sugar before serving.
Nutritional Breakdown (Per Serving)
- Total Fat: 8g
- Sodium: 150mg
- Carbohydrates: 20g
- Protein: 2g