Festive Cranberry and Pecan Cheese Ball
Highlighted under: Seasonal & Festive
Elevate your holiday gatherings with this delightful Festive Cranberry and Pecan Cheese Ball. Creamy and savory, this easy-to-make cheese ball is rolled in crunchy pecans and tart cranberries, adding a pop of color and flavor that will impress your guests. Serve it with your favorite crackers for the perfect appetizer that brings everyone together.
The Perfect Holiday Appetizer
During the holiday season, appetizers play a crucial role in setting the tone for festive gatherings. The Festive Cranberry and Pecan Cheese Ball is not only a treat for the taste buds but also a feast for the eyes. Its vibrant colors make it an attractive centerpiece for your appetizer table, enticing guests to indulge. Pairing creamy cheese with the sweetness of cranberries and the crunch of pecans creates a delightful balance that enhances any occasion, from casual get-togethers to elegant parties.
This cheese ball is incredibly versatile and can be tailored to suit various palates. Whether your guests prefer a bit of spice or a touch of sweetness, this recipe can be easily adjusted. Consider adding some diced jalapeños for heat or a splash of honey for extra sweetness. Whatever variations you choose, the fundamental flavors shine through, making it a guaranteed crowd-pleaser.
Simple Preparation and Storage
One of the best aspects of the Festive Cranberry and Pecan Cheese Ball is its simplicity. With minimal preparation required, you can whip this dish together in no time. The active cooking time is short, meaning you can focus on other aspects of your gathering. Preparing it the day before is a smart move—just let it chill overnight! This allows the flavors to meld beautifully, ensuring every bite is richer and more delicious.
When it comes to storage, this cheese ball holds up well in the refrigerator. Wrapped tightly in plastic wrap, it can be safely kept for up to a week. This makes it not only a fantastic choice for holiday parties but also ideal for those busy weeks when you need a quick snack on hand. Simply pull it out when you're in need of a little pick-me-up between holiday festivities.
Serving Suggestions
The Festive Cranberry and Pecan Cheese Ball shines when paired with an array of dippables. While crackers are a classic choice, consider offering fresh vegetable sticks, such as celery or carrot slices, which create a refreshing contrast to the creaminess. Slices of crusty bread or thinly cut baguette also work beautifully, allowing for a gourmet experience that your guests will love. Additionally, providing a selection of cheeses can elevate the cheese ball experience further, creating a delightful cheese spread.
For those looking to heighten their festive flair, think about serving the cheese ball with sprigs of fresh rosemary or thyme. Not only do they add aromatic qualities, but they also enhance the visual appeal of your serving platter. With a few slices of fruit like apples or pears on the side, you can conveniently create a well-rounded appetizer spread that showcases the season’s best flavors.
Ingredients
Cheese Ball Ingredients
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1/2 cup chopped pecans
- 1/2 cup dried cranberries, chopped
- 1/4 cup green onion, chopped
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp pepper
Combine all ingredients and shape into a ball.
Instructions
Mix the Ingredients
In a medium bowl, mix the cream cheese, cheddar cheese, pecans, cranberries, green onion, garlic powder, salt, and pepper until fully combined.
Shape the Cheese Ball
Shape the mixture into a ball and wrap it in plastic wrap. Refrigerate for at least 1 hour to firm up.
Roll in Toppings
Once chilled, roll the cheese ball in extra chopped pecans and cranberries to coat the outside.
Serve
Serve with your choice of crackers and enjoy!
Enjoy your festive cheese ball!
Tips for Perfecting Your Cheese Ball
Texture is key in a successful cheese ball. For a smoother finish, ensure your cream cheese is adequately softened before mixing. This will allow it to blend seamlessly with the other ingredients. If you prefer a chunkier texture, reserve some pecans and cranberries to fold in at the end. This adds delightful bites throughout the creamy mixture.
Experimenting with your cheese ball’s flavor enhances the experience. Try incorporating dried fruits like apricots or cherries for unique sweetness. If you’re feeling adventurous, consider adding sharp blue cheese to the cheddar for a zingy twist. These tweaks can make your cheese ball stand out at gatherings, impressing friends and family alike.
Nutritional Insights
Although indulgent, the ingredients in this cheese ball can be enjoyed as part of a balanced diet. Cream cheese provides calcium, while the addition of pecans contributes healthy fats and protein. Dried cranberries offer antioxidants, and the green onions add not just flavor, but also vitamins that support your overall health.
For those with specific dietary concerns, consider using low-fat cream cheese or vegan alternatives. This recipe is adaptable, ensuring that everyone can partake in the festive spirit without compromising on their dietary preferences or needs. Always check for nut allergies before serving to ensure all guests can enjoy this delightful appetizer.
Questions About Recipes
→ Can I make this cheese ball ahead of time?
Yes, you can make it up to 2 days in advance and store it in the refrigerator.
→ What can I serve with this cheese ball?
You can serve it with crackers, bread, or fresh vegetables.
Festive Cranberry and Pecan Cheese Ball
Elevate your holiday gatherings with this delightful Festive Cranberry and Pecan Cheese Ball. Creamy and savory, this easy-to-make cheese ball is rolled in crunchy pecans and tart cranberries, adding a pop of color and flavor that will impress your guests. Serve it with your favorite crackers for the perfect appetizer that brings everyone together.
Created by: Nora Ellis
Recipe Type: Seasonal & Festive
Skill Level: Easy
Final Quantity: 8-10 servings
What You'll Need
Cheese Ball Ingredients
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1/2 cup chopped pecans
- 1/2 cup dried cranberries, chopped
- 1/4 cup green onion, chopped
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp pepper
How-To Steps
In a medium bowl, mix the cream cheese, cheddar cheese, pecans, cranberries, green onion, garlic powder, salt, and pepper until fully combined.
Shape the mixture into a ball and wrap it in plastic wrap. Refrigerate for at least 1 hour to firm up.
Once chilled, roll the cheese ball in extra chopped pecans and cranberries to coat the outside.
Serve with your choice of crackers and enjoy!
Nutritional Breakdown (Per Serving)
- Calories: 120
- Fat: 10g
- Carbohydrates: 6g
- Protein: 3g