Tater Tot Casserole

Name: Tater Tot Casserole
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 6 servings
Ingredients: 1 pound ground beef; 1 can cream of mushroom soup; 1 cup shredded cheddar cheese; 1 bag frozen tater tots; Salt and pepper to taste

Highlighted under: Comfort Food

Savor the comforting flavors of this Tater Tot Casserole recipe, featuring layers of savory ground beef, creamy soup, and crispy tater tots baked to golden perfection. This easy-to-make dish is perfect for busy weeknights and will delight both kids and adults alike, making it a family favorite at the dinner table.

Created by

Nora Ellis

Last updated on 2025-11-14T12:19:00.301Z

This Tater Tot Casserole is more than just a meal; it's a delightful experience that brings the family together.

A Comforting Family Favorite

Tater Tot Casserole is not just a meal; it's an experience filled with warm, comforting flavors. This dish has been a staple in many households for years, often served during busy weeknights when time is of the essence but nutrition and taste still matter. With its hearty base of ground beef and creamy soup, paired with the engaging crunch of golden tater tots, it becomes a dish everyone looks forward to.

Families appreciate the simplicity of preparing this casserole. With only a few common ingredients, it stands out as a quick and easy option. Filling and delicious, the dish has the ability to please even the pickiest of eaters. It’s also flexible—feel free to add vegetables or substitute the meat to cater to various dietary preferences!

Perfect for Any Occasion

Whether you're hosting a casual gathering or simply looking for a quick dinner solution, Tater Tot Casserole fits the bill perfectly. This dish is versatile enough to appear at potlucks, family dinners, or even game day parties. Everyone can enjoy a scoop of this hearty casserole, making it an ideal choice for diverse groups.

Additionally, it’s easy to prepare in advance. You can assemble the casserole a day ahead and simply pop it in the oven when you’re ready to serve. This allows you more time to spend with your guests and less time in the kitchen, making entertaining a breeze.

Customizable and Delicious

One of the greatest aspects of Tater Tot Casserole is its customizability. Feel free to add your favorite ingredients like diced onions, bell peppers, or even corn to the mix. This dish can adapt to what you have on hand, so you can get creative! Vegetarian versions can easily be made by replacing the ground beef with plant-based alternatives while keeping the creamy soup base.

Additionally, those who enjoy a kick can incorporate spices such as paprika or chili powder, creating a flavor profile that excites the palate. The possibilities are endless, making this casserole a fun dish to experiment with!

Ingredients

Main Ingredients

1 pound ground beef
1 can cream of mushroom soup
1 cup shredded cheddar cheese
1 bag frozen tater tots
Salt and pepper to taste

Make sure to have all your ingredients ready before you start cooking.

Instructions

Prepare the Beef

In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.

Mix Ingredients

In a large bowl, combine the browned beef, cream of mushroom soup, and half of the cheddar cheese. Season with salt and pepper.

Assemble the Casserole

Spread the mixture into a greased baking dish and top with frozen tater tots and the remaining cheese.

Bake

Bake in a preheated oven at 350°F (175°C) for 45 minutes or until the tater tots are golden brown.

Let the casserole cool for a few minutes before serving.

Tips for the Best Casserole

To achieve the best results, make sure to brown the ground beef thoroughly. This not only adds flavor but ensures that your casserole has the rich taste everyone loves. Don’t rush this step; a good sear makes a noticeable difference in the final dish.

Consider using a mix of cheeses for added flavor complexity. While sharp cheddar is a great choice, mixing in some Monterey Jack or pepper jack will elevate the casserole with a melty, delicious goodness that everyone will rave about.

Serving Suggestions

Tater Tot Casserole can be served directly from the baking dish, but consider adding a fresh side salad or steamed vegetables for a well-rounded meal. The freshness of greens contrasts beautifully with the richness of the casserole, creating a balanced plate that’s pleasing to the eye and palate.

For a fun twist, serve individual portions using ramekins. This approach not only looks appealing but allows guests to customize their toppings, making every serving unique and tailored to their taste preferences.

Storage and Reheating

If you have leftovers, store them in an airtight container in the refrigerator for up to three days. This casserole reheats beautifully and makes for a quick lunch option. Just pop it in the microwave or oven until heated through, and you'll have a delightful meal ready in no time.

Freezing is also an option! Prepare the casserole, but don’t bake it. Instead, cover it tightly and freeze. When you're ready to enjoy it, just let it thaw in the fridge overnight before baking. This method is perfect for meal prepping and ensures you always have a comforting dish on hand.

Questions About Recipes

→ Can I use a different type of meat?

Yes, ground turkey or chicken can be used as alternatives to beef.

→ Is there a vegetarian version?

You can substitute the ground beef with a meatless crumbles and use vegetable soup.