Crockpot Lasagna Soup

Highlighted under: Comfort Food

Warm up with a comforting bowl of Crockpot Lasagna Soup, where the classic flavors of lasagna come together in a hearty, convenient soup. Perfect for busy weeknights, this easy recipe combines layers of gooey cheese, savory ground meat, and robust marinara sauce to create a deliciously satisfying meal. Just toss the ingredients in your slow cooker and let it do the work while you enjoy a cozy evening at home!

Nora Ellis

Created by

Nora Ellis

Last updated on 2025-11-18T04:21:49.620Z

This Crockpot Lasagna Soup is not only simple but also packed with flavor, reminiscent of traditional lasagna.

A Hearty Twist on a Classic

Lasagna Soup combines the comforting flavors of traditional lasagna with the ease of a soup, making it an ideal choice for families and busy individuals alike. This hearty dish is packed with flavor, featuring ground beef, rich marinara sauce, and creamy cheeses that melt together beautifully in every bowl. The broken lasagna noodles soak up the savory broth, adding a comforting texture that is reminiscent of your favorite pasta dish, but in a warming, soup format.

This recipe makes it easy to gather everyone around the dinner table, as it can serve a crowd and is perfect for leftovers. Each bite brings the taste of Italy right into your home, warming you from the inside out. Plus, the preparation is straightforward; just set your slow cooker and let it work its magic, allowing you more time to relax and enjoy your evening.

Perfect for Any Occasion

Crockpot Lasagna Soup is versatile enough to make it a perfect fit for any occasion. Whether you're hosting a family gathering, preparing a meal for a potluck, or simply looking for a satisfying dinner after a long day, this recipe comes to the rescue. Its ease of preparation and the ability to scale the recipe up or down means you can cater to small or large groups without breaking a sweat.

Furthermore, the leftovers are just as delicious—if not better! The flavors deepen overnight, making this soup a fantastic option for meal prep. You can enjoy it as is or pair it with a fresh salad and garlic bread for a complete Italian-inspired meal. Your family will be asking for seconds!

Customization Options

One of the joys of making Crockpot Lasagna Soup is the endless customization possibilities. If you're looking to make it healthier, consider swapping out ground beef for ground turkey or adding more vegetables like spinach or zucchini. These additions not only boost the nutritional value but also introduce new flavors and textures that can enhance the dish even more.

For cheese lovers, feel free to experiment with different cheese varieties or add more cheese for an extra gooey experience. Additionally, if you want to make it a bit spicier, incorporating red pepper flakes or using spicy Italian sausage in place of ground beef can elevate the dish to new levels. This recipe is not just a meal; it's a canvas for your culinary creativity!

Ingredients

Gather the following ingredients for your Crockpot Lasagna Soup:

Ingredients

  • 1 lb ground beef
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 28 oz can crushed tomatoes
  • 15 oz can tomato sauce
  • 3 cups beef broth
  • 2 tsp Italian seasoning
  • 8 oz uncooked lasagna noodles, broken
  • 2 cups ricotta cheese
  • 2 cups mozzarella cheese, shredded
  • 1/2 cup Parmesan cheese, grated
  • Salt and pepper to taste

Ensure all ingredients are prepared before starting the slow cooker.

Instructions

Follow these steps to prepare your Crockpot Lasagna Soup:

Brown the Meat

In a skillet over medium heat, brown the ground beef with the chopped onion and minced garlic until the meat is no longer pink.

Combine Ingredients in the Crockpot

Add the cooked meat mixture, crushed tomatoes, tomato sauce, beef broth, Italian seasoning, and broken lasagna noodles to the crockpot. Stir well.

Cook

Cover and cook on low for 4 hours.

Add Cheese

Stir in the ricotta cheese and half of the mozzarella cheese. Cook for an additional 30 minutes.

Serve

Top with the remaining mozzarella cheese and Parmesan before serving hot.

Enjoy your delicious soup straight from the crockpot!

Storing and Reheating

Storing your Crockpot Lasagna Soup is simple and convenient. Allow the soup to cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to 3-4 days or frozen for up to 3 months. If you choose to freeze it, it's best to do so in single-serving portions, making reheating easy and efficient.

To reheat, simply warm it in a saucepan on the stove over medium heat until heated through. For microwave reheating, transfer your desired portion to a microwave-safe bowl and heat in 30-second intervals, stirring in between. If the soup has thickened in the fridge, adding a splash of beef broth or water can help bring it back to the desired consistency.

Pairing Suggestions

To complement your Crockpot Lasagna Soup, consider serving it with a light, refreshing salad. A classic Caesar salad works wonderfully, as the crisp greens and creamy dressing balance the heartiness of the soup. Another great option is a simple mixed greens salad dressed with olive oil and balsamic vinegar, adding a nice contrast to the rich flavors.

For a complete Italian dining experience, serve your soup with garlic bread or a warm baguette for dipping. The buttery, garlicky bread is perfect for soaking up the delicious broth. You can also add a side of Parmesan cheese to sprinkle on top for an extra layer of flavor. These pairings ensure a delightful meal that will please every palate at the table.

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Questions About Recipes

→ Can I freeze this soup?

Yes, this soup can be frozen for up to 3 months. Just reheat before serving.

→ What can I substitute for ground beef?

You can use ground turkey, chicken, or even plant-based meat alternatives.

Crockpot Lasagna Soup

Warm up with a comforting bowl of Crockpot Lasagna Soup, where the classic flavors of lasagna come together in a hearty, convenient soup. Perfect for busy weeknights, this easy recipe combines layers of gooey cheese, savory ground meat, and robust marinara sauce to create a deliciously satisfying meal. Just toss the ingredients in your slow cooker and let it do the work while you enjoy a cozy evening at home!

Prep Time15 minutes
Cooking Duration4 hours
Overall Time4 hours 15 minutes

Created by: Nora Ellis

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: Serves 6

What You'll Need

Ingredients

  1. 1 lb ground beef
  2. 1 onion, chopped
  3. 3 cloves garlic, minced
  4. 28 oz can crushed tomatoes
  5. 15 oz can tomato sauce
  6. 3 cups beef broth
  7. 2 tsp Italian seasoning
  8. 8 oz uncooked lasagna noodles, broken
  9. 2 cups ricotta cheese
  10. 2 cups mozzarella cheese, shredded
  11. 1/2 cup Parmesan cheese, grated
  12. Salt and pepper to taste

How-To Steps

Step 01

In a skillet over medium heat, brown the ground beef with the chopped onion and minced garlic until the meat is no longer pink.

Step 02

Add the cooked meat mixture, crushed tomatoes, tomato sauce, beef broth, Italian seasoning, and broken lasagna noodles to the crockpot. Stir well.

Step 03

Cover and cook on low for 4 hours.

Step 04

Stir in the ricotta cheese and half of the mozzarella cheese. Cook for an additional 30 minutes.

Step 05

Top with the remaining mozzarella cheese and Parmesan before serving hot.

Nutritional Breakdown (Per Serving)

  • Calories: 350
  • Protein: 25g
  • Fat: 15g