Garlic Parmesan Crockpot Chicken and Potatoes
Highlighted under: Comfort Food
Create a comforting and flavorful meal that practically cooks itself with this Garlic Parmesan Crockpot Chicken and Potatoes recipe. Tender chicken and creamy potatoes meld together with the rich tastes of garlic and Parmesan, making this dish a family favorite that’s perfect for busy weeknights or cozy dinners.
This Garlic Parmesan Crockpot Chicken and Potatoes recipe is one that will quickly become a go-to in your meal rotation. The combination of tender chicken and rich, creamy potatoes is enhanced by the savory flavor of garlic and the nutty taste of Parmesan cheese. With minimal effort required, you can walk away and let your crockpot do all the work for you.
The Comfort of Slow Cooking
Slow cooking is a fantastic method for preparing delicious meals with minimal effort. When you use a crockpot, you allow the ingredients to meld together, enhancing the flavors while ensuring everything remains tender and juicy. The low and slow approach works especially well for chicken and potatoes, resulting in a dish that is comfortingly soft and bursting with flavor.
This Garlic Parmesan Crockpot Chicken and Potatoes recipe epitomizes the beauty of slow cooking. The chicken breasts soak in a creamy garlic Parmesan sauce while the baby potatoes absorb all the appetizing flavors. You can come home to a perfectly cooked meal that feels like a warm hug after a long day.
Flavor Profile Harmony
One of the standout features of this dish is its harmonious flavor profile. The rich, nutty taste of Parmesan cheese complements the earthy notes of the potatoes, while the garlic infuses everything with its aromatic warmth. Together, they create a delightful contrast that will have your family asking for seconds.
Moreover, the addition of dried Italian seasoning brings an extra layer of flavor, making this meal not just comforting but also sophisticated enough to impress your guests. Whether you’re serving it on a busy weeknight or at a cozy dinner gathering, this recipe promises to satisfy even the pickiest eaters.
Easy Meal Prep Tips
Preparing this Garlic Parmesan Crockpot Chicken and Potatoes is incredibly straightforward, making it ideal for meal prep enthusiasts. You can easily assemble all your ingredients in advance, storing them in the fridge overnight. Simply toss everything into the crockpot in the morning, set your desired cooking time, and let the slow cooker work its magic while you go about your day.
Consider adding a side of steamed vegetables or a fresh salad to complement this dish. The vibrant green of steamed broccoli or the crunch of fresh greens will not only add freshness but also balance the creaminess of the main dish.
Ingredients
Ingredients
Main Ingredients
- 4 boneless, skinless chicken breasts
- 1 lb of baby potatoes, halved
- 1/2 cup of grated Parmesan cheese
- 1/4 cup of butter, melted
- 4 cloves of garlic, minced
- 1 teaspoon of dried Italian seasoning
- Salt and pepper to taste
Enjoy this hearty dish with your favorite side salad or steamed vegetables!
Instructions
Instructions
Prepare the Crockpot
Place the halved baby potatoes in the bottom of the crockpot.
Add the Chicken
Place the chicken breasts on top of the potatoes.
Mix the Sauce
In a bowl, combine melted butter, minced garlic, Parmesan cheese, Italian seasoning, salt, and pepper.
Combine and Cook
Pour the garlic Parmesan mixture over the chicken and potatoes. Cover and cook on low for 6 hours or high for 3 hours.
Serve and Enjoy
Once cooked, shred the chicken and mix it with the potatoes and sauce before serving. Enjoy!
This dish can be served with a sprinkle of additional Parmesan cheese and fresh herbs if desired.
Storing and Reheating Leftovers
If you find yourself with leftovers, storing them is a breeze. Allow the dish to cool before transferring it to airtight containers. It can be kept in the refrigerator for up to 3-4 days, or for longer storage, consider freezing it. When reheating, make sure to do so gently in the microwave or on the stovetop to maintain moisture and prevent the chicken from drying out.
For a quick lunch, you can enjoy this dish cold or reheat it and serve it on a bed of greens for a delicious salad. The flavors will remain satisfying even after a day or two in the fridge, making it perfect for quick meals throughout the week.
Serving Suggestions
To elevate your Garlic Parmesan Crockpot Chicken and Potatoes, consider serving it with a side of garlic bread or crusty rolls. They are perfect for soaking up the rich sauce left on the plate, enhancing your overall dining experience. A light drizzle of balsamic glaze over a fresh salad can also complement the richness of the chicken and potatoes wonderfully.
Don't forget about the power of garnishing. A sprinkle of fresh parsley or chives on top of the finished dish can add a pop of color and freshness, making it not only appetizing but visually appealing too. This little touch can impress your guests and family alike.
Variations to Try
While the original recipe is delightful as is, don’t hesitate to experiment with variations! Consider adding other vegetables such as carrots or green beans to the crockpot for an all-in-one meal. Not only will this add more nutrients, but it will also enhance the flavor of the dish as the vegetables cook down.
For those who prefer a bit of heat, try sprinkling some red pepper flakes into the garlic Parmesan mixture. This simple addition can transform the dish into a zesty delight, perfect for those who enjoy a touch of spice in their meals. Whichever way you choose to modify the recipe, the end result will be a delicious family favorite.
Questions About Recipes
→ Can I use chicken thighs instead of breasts?
Yes, chicken thighs work great in this recipe and will be even more tender.
→ Can I make this recipe ahead of time?
Absolutely! You can prepare the ingredients the night before and just start the crockpot in the morning.
Garlic Parmesan Crockpot Chicken and Potatoes
Create a comforting and flavorful meal that practically cooks itself with this Garlic Parmesan Crockpot Chicken and Potatoes recipe. Tender chicken and creamy potatoes meld together with the rich tastes of garlic and Parmesan, making this dish a family favorite that’s perfect for busy weeknights or cozy dinners.
Created by: Nora Ellis
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 4 boneless, skinless chicken breasts
- 1 lb of baby potatoes, halved
- 1/2 cup of grated Parmesan cheese
- 1/4 cup of butter, melted
- 4 cloves of garlic, minced
- 1 teaspoon of dried Italian seasoning
- Salt and pepper to taste
How-To Steps
Place the halved baby potatoes in the bottom of the crockpot.
Place the chicken breasts on top of the potatoes.
In a bowl, combine melted butter, minced garlic, Parmesan cheese, Italian seasoning, salt, and pepper.
Pour the garlic Parmesan mixture over the chicken and potatoes. Cover and cook on low for 6 hours or high for 3 hours.
Once cooked, shred the chicken and mix it with the potatoes and sauce before serving. Enjoy!
Nutritional Breakdown (Per Serving)
- Total Fat: 22g
- Saturated Fat: 10g
- Cholesterol: 130mg
- Sodium: 600mg
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 40g